BOOK HERE

Welcome to Nights by Alea.

Each night will unfold a little differently, with handmade pasta, pintxos, and izakaya-style plates, all shaped by the ingredients we trust and the people behind them.⁠ The theme for June dinner service will be handmade Pasta. ⁠ Service will be à la carte, with reservations encouraged and space held for walk-ins.⁠ Alongside the menu, we’ll be pouring a curated by-the-glass wine list, highlighting local producers, paired with cocktails from Day by Day bar.⁠

TICKETS HERE

How to pick, forage, and arrange seasonal flowers

There’s something magical about bringing the garden indoors.

Join us for a relaxed, hands-on workshop where you'll learn how to create a beautiful seasonal arrangement using fresh-cut flowers from Big Oak Flower Farm, along with foliage, branches, seedheads, and other treasures gathered from the garden and landscape around us. We'll talk about easy-to-grow flowers, unexpected plants that make great bouquet ingredients, and simple techniques for creating arrangements that feel natural, abundant, and uniquely your own.

During the workshop, you'll:

• Select your own blooms from a beautiful collection grown by Big Oak Flower Farm

• Create a seasonal arrangement in a mason jar vase to take home

• Learn how to incorporate flowers, native plants, shrubs, trees, grasses, and foraged materials from your own garden into future arrangements

• Discover plants you can grow specifically for cutting and arranging

• Make new friends!

Feel free to grab a bite or a drink from Day by Day or a slice from Honey Pie Pizza before or during class. Afterward, wander through the nursery, ask questions, and explore plants that can help you bring more beauty, pollinators, and seasonal color into your own garden.

You'll leave with a finished arrangement, fresh inspiration, and a new way of looking at the plants growing right outside your door.

Free wine tasting from Medina Winery and Zé Wines and Burton Bittman at Day by Day bar.

BOOK HERE

Welcome to Nights by Alea.

Each night will unfold a little differently, with handmade pasta, pintxos, and izakaya-style plates, all shaped by the ingredients we trust and the people behind them.⁠ The theme for June dinner service will be handmade Pasta. ⁠ Service will be à la carte, with reservations encouraged and space held for walk-ins.⁠ Alongside the menu, we’ll be pouring a curated by-the-glass wine list, highlighting local producers, paired with cocktails from Day by Day bar.⁠

Enjoy a free wine tasting with winemaker Anneka from Burton Bittman and then buy a bottle for dinner at Nights by Alea.

Free wine tasting from Medina Winery and Zé Wines and Burton Bittman at Day by Day bar.

BOOK HERE

Welcome to Nights by Alea.

Each night will unfold a little differently, with handmade pasta, pintxos, and izakaya-style plates, all shaped by the ingredients we trust and the people behind them.⁠ The theme for June dinner service will be handmade Pasta. ⁠ Service will be à la carte, with reservations encouraged and space held for walk-ins.⁠ Alongside the menu, we’ll be pouring a curated by-the-glass wine list, highlighting local producers, paired with cocktails from Day by Day bar.⁠

Tickets Here

July 11th, BAR ZĒ is taking over ALEA in DOWNTOWN MCMINNVILLE for a night of wine and food! We'll have a selection of Zē Wines by the glass & by the bottle, with a killer menu of plates from ALEA's celebrated culinary team.

Free wine tasting from Medina Winery and Zé Wines at Day by Day bar.

First Tuesday of Every Month!

Gather your team of six or fewer smartie-pants to compete for a chance to win bragging rights! Pre-register your team here to ensure you get a spot/table.

This month’s celebrity co-host is the Carlton Observatory.

Honey Pie Pizza (with special limited menu), Day by Day Bar, and Wellspent Market will be open to provide brain fuel in the form of food and drink!

Mac Market businesses are taking the weekend off for a little R&R!

ALL BUSINESSES CLOSED JULY 4TH & 5TH

Mac Market businesses are taking the weekend off for a little R&R!

ALL BUSINESSES CLOSED JULY 4TH & 5TH

BOOK HERE

Welcome to Nights by Alea.

Each night will unfold a little differently, with handmade pasta, pintxos, and izakaya-style plates, all shaped by the ingredients we trust and the people behind them.⁠ The theme for June dinner service will be handmade Pasta. ⁠ Service will be à la carte, with reservations encouraged and space held for walk-ins.⁠ Alongside the menu, we’ll be pouring a curated by-the-glass wine list, highlighting local producers, paired with cocktails from Day by Day bar.⁠

Even Pull Farm Club pickup begins! Join the club and pick up on Thursdays in Berry Creek Garden.

Oregon Pinot Camp is taking over Mac Market from 8am-noon on Thursday, June 25 from 8am-12pm so all businesses will be closed to the public.

BOOK HERE

Welcome to Nights by Alea.

Each night will unfold a little differently, with handmade pasta, pintxos, and izakaya-style plates, all shaped by the ingredients we trust and the people behind them.⁠ The theme for June dinner service will be handmade Pasta. ⁠ Service will be à la carte, with reservations encouraged and space held for walk-ins.⁠ Alongside the menu, we’ll be pouring a curated by-the-glass wine list, highlighting local producers, paired with cocktails from Day by Day bar.⁠

Every year, on Summer Solstice, the world has a free day of live music. Started in France as La Fête de la Musique, this annual celebration has spread worldwide and our little town of McMinnville is a part of it.

Organized by Make Music McMinnville, Mac Market will be one of many host venues in town. Schedule of musicians to come.

Even Pull Farm Club pickup begins! Join the club and pick up on Thursdays in Berry Creek Garden.

BOOK HERE

Welcome to Nights by Alea.

Each night will unfold a little differently, with handmade pasta, pintxos, and izakaya-style plates, all shaped by the ingredients we trust and the people behind them.⁠ The theme for June dinner service will be handmade Pasta. ⁠ Service will be à la carte, with reservations encouraged and space held for walk-ins.⁠ Alongside the menu, we’ll be pouring a curated by-the-glass wine list, highlighting local producers, paired with cocktails from Day by Day bar.⁠

Hosted by Berry Creek Garden in the Airstream area:

TICKETS HERE

Tending the relationship between your garden and our valley’s native pollinators.

Our landscape is held together by ancient biological partnerships between native plants and pollinators. This interplay helps ensure the Willamette Valley’s biodiversity remains vibrant and resilient.

When we move beyond traditional landscaping and focus on the relationships between our garden plants and native pollinators, we are not simply planting flowers. We are restoring a critical ecological foundation.

Join us for a 60-minute workshop exploring the relationships between native pollinators and keystone plant species, along with simple, practical actions you can take to support and protect pollinators throughout their life cycles.

Meet Robin Geck
After 40 years of gardening, Robin was inspired by entomologist Doug Tallamy to take a deeper dive into native plant restoration. She now dedicates her time to restoring habitat and helping her community garden with native pollinators in mind. A certified Pollinator Steward, Robin tends Carlton’s pollinator garden and continues her work as a student and advocate for everyday actions that strengthen the valley’s ecosystems.

Mac Market is excited to announce a very sweet summer residency brought to you by the folks at downtown McMinnville’s Serendipity Ice Cream!

Starting Saturday, June 13th and running all summer long, you can get ice cream and treats served from the vintage Airstream trailer and play mini golf in the area surrounding it. OMG!

Hours:

Tuesday - Thursday | 12pm - 8pm

Friday - Saturday | 12pm - 9pm

Sunday | 12pm - 7pm

Imagine all the possibilities: drink your Alea coffee AND play mini golf, eat your Honey Pie pizza AND play mini golf, have your Day by Day cocktail AND play mini golf. Mac Market is the place to have your cake, and play mini golf too ;)

Even Pull Farm Club pickup begins! Join the club and pick up on Thursdays in Berry Creek Garden.

BOOK HERE

Welcome to Nights by Alea.

Each night will unfold a little differently, with handmade pasta, pintxos, and izakaya-style plates, all shaped by the ingredients we trust and the people behind them.⁠ The theme for June dinner service will be handmade Pasta. ⁠ Service will be à la carte, with reservations encouraged and space held for walk-ins.⁠ Alongside the menu, we’ll be pouring a curated by-the-glass wine list, highlighting local producers, paired with cocktails from Day by Day bar.⁠

Kick off Pride at Mac Market with family-friendly activities and resources plus the flag raise! More details to come.

Hosted by Berry Creek Garden in the Airstream area:

TICKETS HERE

Plant up a colorful container of annuals and show your pride with a mini Pride flag!

Kick off Pride at Mac Market with a community flag raising, family-friendly activities, and local resources alongside our friends at Wine Country Pride. Free to attend.

Looking to get your hands dirty? Berry Creek Garden will be hosting a hands-on “Growing with Pride” planting workshop where guests can create a colorful summer container complete with a mini Pride flag. We’ll provide a vibrant selection of annuals, all supplies, and plenty of inspiration to help you make something joyful and uniquely yours.

$45 per planter. Suitable for all ages, though children under 13 should be accompanied by an adult.

Even Pull Farm Club pickup begins! Join the club and pick up on Thursdays in Berry Creek Garden.

First Tuesday of Every Month!

Gather your team of six or fewer smartie-pants to compete for a chance to win bragging rights! Pre-register your team here to ensure you get a spot/table.

This month’s celebrity co-host is the Portland Gay Men’s Chorus.

Honey Pie Pizza (with special limited menu), Day by Day Bar, and Wellspent Market will be open to provide brain fuel in the form of food and drink!

Hosted by Berry Creek Garden:

TICKETS HERE

Beginner class with Hayden of Big Oak Flower Farm on growing, harvesting, and enjoying cut flowers all season without the guesswork.

Tired of killing your plants before you can enjoy the flowers? Join Hayden of Big Oak Flower Farm for a beginner-friendly class to grow your own cut flower garden, perfect if you’re starting from scratch or trading in your tomatoes for tulips. Hayden began growing flowers in her own backyard in 2017 and has since scaled up to a flower farm with thousands of plants.

This lecture blends practical demonstrations and real-life experience, so you can skip a few rookie mistakes and get straight to the good part: armfuls of homegrown bouquets all season long.

You’ll learn:

• How to decode plant labels to choose the right plants for your garden

• How to tell the difference between a flower and a weed

• Container-friendly plants to grow if you have a small garden

• Common mistakes beginners make when growing cut flowers

• When and how to harvest for the longest vase life

• A simple planting plan + plant lists for beautiful bouquets all summer long

Day by Day Bar, Honey Pie Pizza, and Wellspent Market will be open during the lecture with drinks and bites available for purchase.

Hosted by Day by Day Bar:

Meet our Vol. 3 Wine Residents with a free wine tasting event at Day by Day Bar. These small-producers of the Willamette Valley love to share their stories, their wine, and the “why” behind what they do.

Zē Wines - Zane Morris
Burton Bittman Wines - Anneka Miller
Medina Winery - Cesar Medina Maldonado

Once your done tasting, buy a bottle to share and grab food from Honey Pie pizza or Wellspent Market!

Even Pull Farm Club pickup begins! Join the club and pick up on Thursdays in Berry Creek Garden.